Antioxidant Potential of Glycyrrhiza glabra L. roots: In-Vitro Evidences
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چکیده
منابع مشابه
Characterization of phenolic compounds and antioxidant properties of Glycyrrhiza glabra L. rhizomes and roots
The present work aims to characterize and quantify the phenolic composition and to evaluate the antioxidant activity of Glycyrrhiza glabra L. (commonly known as licorice) rhizomes and roots. The antioxidant potential of its methanol/water extract could be related to flavones (mainly apigenin derivatives), flavanones (mainly liquiritin derivatives), a methylated isoflavone and a chalcone, identi...
متن کاملAntimicrobial Potential of Glycyrrhiza glabra
This study was carried out to evaluate the antimicrobial activity of methanolic extract and different fractions (nbutanol, ethyl acetate, chloroform and n-hexane) of Glycyrrhiza glabra root. The antimicrobial activity was determined by the disc diffusion method and minimum inhibitory concentration (MIC) against a panel of microorganisms (four bacterial strains, i.e P. multocida, E. coli, B. sub...
متن کاملLeaves Antimicrobial Activity of Glycyrrhiza glabra L.
Licorice (Glycyrrhiza glabra L.) is an important medicinal plant. In this study, the antimicrobial activities of ethanolic and aqueous extracts from licorice leaves were studied compared to root extracts activities. Bacillus subtilis, Enterococcus faecalis, Klebsiella pneumoniae, Pseudomonas aeruginosa, Staphylococcus aureus and Escherichia coli, and Candida albicans were used as test organisms...
متن کاملAntioxidant and Antibacterial Activity of Organic Extracts of Roots of Glycyrrhiza Glabra Linn
Extacts of root of Glycyrrhiza glabra linn were prepared by using n-hexan, toluene, tetrahydrofuran, ethylacetate, and ethanol and their antioxidant and antimicrobial activities were measured. Secondary metalbilites like flavonoids, alkaloids, terpenoids, glycosides, and steroids were measured and it was found that highly polar solvents ike ethyl alcohol, ethyl acetate and THF extract more meta...
متن کاملEvaluation of Phytochemical, Antioxidant and Antimicrobial Properties of Glycyrrhizin Extracted from Roots of Glycyrrhiza Glabra
Many novel techniques of extraction such as solvent extraction by soxhlet, ultrasonication and extraction by boiling of licorice have been well developed. But ultrasonication has been proved as the best and relevant method for extraction of the glycyrrhizin. To optimize the process conditions for the maximum yield of the glycyrrhizin and easier purification, three types of solvents were employe...
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ژورنال
عنوان ژورنال: Journal of Pharmaceutical Technology, Research and Management
سال: 2020
ISSN: 2321-2225,2321-2217
DOI: 10.15415/jptrm.2020.81002